What does the grades in the Belt means?

What does the grades in the Belt means?

There is some confusion about what a coloured belt looks and feel. Sometimes we look at a black belt and we go like ‘wahhh… that guy’s got the swag!’

To put this in a more simplistic way other than having a functional purpose of just holding your Gi in place, we can use the grades to think and solve problems.

Shoshin (初心) Way

Harry sensei always tells us to keep a beginners mind, so much so our Dojo is called Shoshin. How then, on the mat and in our lives are we supposed to live and act on this values.

Beginner’s way of solving a problem.

A couple class back, Radek and Lois was working together to figure out a particularly complex waza. Both has clocked a good many years of training and they were moving and adjusting how the uke and nage should move. I suggest them that they need to break down their approach down to white belt level.

Sometimes, clocking those years of experience and perceived seniority can cloud and block our ability to learn new things and see the solution from another view. Other times we become so senior we foolishly held onto our ranks and reject new ways of doing things, hence making ourselves irrelevant to the dynamics of the world.

Remember your time as a White Belt

When we first joined as a white belt, we know nothing about Aikido, everything is new and we are starting from zero. Everything seems so awkward, but we weren’t shy about it, and learned with gusto, and well, failure is a given. There was no expectations about what we can get out of it, and learning like this we get everything we could out of every touch point.

White belts soak in the moves, step by step and under a good sensei, procedural guidance can help white belts gain some proficiency in the moves and eventually a white belt can, mechanically complete a basic technique.

As we become Brown Belt

This is somewhat between proficiency and exploration. I remember my times as a brown belt, I was always looking for senior black belts to train with. Being a bustling brown belt, we have gotten out fair share of mistakes and injuries, yet we are technically proficient to bring some moves to play. We are not afraid to make mistakes and we know how to avoid some of those mistakes. Brown belts are still rough around the edges but honing their moves to become more refined and polished.

Take a specific waza like Irimi-nage, a typical brown belt would have spent about 2 years practicing it, so we can execute it with finesse and speed. During my time, my brown belt friends and I look to eat black belts for breakfast lunch and dinner, since brown belts are more junior to the blacks, we can go full out with them, since they should be better than us. Anyway those are the guys we aspire to become so why not test them out?

Being Black Belt

When we become Black, we have philosophically reached the foot of the Aikido summit. We are technically proficient and we can explore more complex techniques, dive a little deeper into how the dynamics between uke and nage works, and also give Aikido back to the juniors.

We experiment with complex and compound waza moving faster and more dynamically. We are also more confident and possess a balance of technique finesse and skill.

But we get stuck sometimes

Sometimes we get stuck with a problem, we try to make sense of how a technique works. Similarly when Radek and Lois got stuck, I suggested that they dial back on their experience and approach the waza like a white belt, Put their brown belt one side and just explore with a beginners’ perspective, no risk, no expectations, no pride, explore, try, experiment, ask for help, open to learn.

Once we can understand the moves, the basic building blocks leading to the complexity of the waza, we can slowly dial it up and think of it from a brown belt level, or from a black belt level. That means we can speed it up and see how it works.

Training with different belts

I share with the class it is the same with partnering a junior belt, being a black means we must be able to dial down to a more basic junior, step by step, mechanical level of Aikido. That means I’ll need to become a white belt for my white belt partner, to match that person’s competency. There is no point for me to be a black belt and hurl the poor beginner around, as if they are at my level to take high falls and throws. This is not a sustainable way to train.

This is how we can apply Aikido spirit to help solve problems in a team, in our lives. Being a 初心 means we are continually exploring, and even when we reach an advance grade, we must not be too proud to drop to a baby’s level to learn crawling all over again, have fun, laugh and be happy. This keeps us harmoniously aligned with our world and makes sure that our ego never gets the better of us.

My Black Belt

My Black Belt

I got my black belt status like everybody else, when I got my 2nd Kyu, that allows me to wear a black belt, but not a hakama, which will be one more grade away.

It was a bummer because I was wearing a Brown (obviously!); and I was young, who could see the need to spend money getting a black belt. In the spirit of being ‘eco-friendly’ ( truth is, I was quite poor then), I wanted to dye the brown belt black, and bought some colour dyes, it wasn’t very successful, due to my inexperience. I don’t know how the conversation came about, but I told Steven about it, and we promptly headed down to Liang Seng to get a Black Belt. Steven bought me my Black Belt.

Since it was a gift, I didn’t choose the thickest, most expensive one. I choose an Adidas brand, a thinner, cheaper one. I was thinking that I might get another one a better one, with my name stitched in gold or yellow, maybe sometime later.

There are many black belts worn by people who spend money getting their names and other fancy words stitched to their belts. I took out the Adidas logo and got my wife to hand stitch a simple ‘林’ on it, and because ‘林’ can be read from both sides, it saves us the trouble of hiding the stitches on the wrong side. And because 林 can be read from both sides, one side of it pays homage to the person who got me my belt, Steven Lim, and of course, the other side, is the surname of the owner, moi. Incidentally, Steven shares the same surname as me, and for his generosity, the ‘林’ will stay with my belt.

My belt is purely pragmatic in existence. The hand stitching is not so much to make this belt unique to me, it serves as a form of identification, as I’ve been to hombu dojo, and seen Gis, belts and hakamas placed all over the changing room. Without a name to your person item, someone might mistakenly take yours and that wouldn’t be a very gracious thing to have happen in Hombu. Hence there is a need for identification. Albeit a simple one for me.

I never got to buying another belt, as this one serves me really well. Although it is thinner, and sometimes, it doesn’t hold the hakama up as well as I’d wanted to, there is still no need for me to get another black belt. I rarely wash it, so it still looked almost the same as the day I bought it. The black is a little faded, the strings coming off in places here and there, but it still serves its purpose, hold the gi together, and let me wear my hakama.

Some people out there will put their belt to wash, not for the purpose of cleanliness, they want to age the belt, so that it look old and seasoned. I never see a need for that, and it has never occurred to me to have a belt that looked aged. It is all there for a practical reason, and I’ll wear it until it falls apart, and only then will there be a need to replace it, and that only after I’ve mend it until it cannot be mended.

I think I’ve been wearing this belt for almost ten years now, and I don’t think I’d be replacing it anytime soon. This is a gift to me and I am reminded of the kindness that was shown to me, every time I put it on.